From 5169917155acc60a4ca56c045ab71bad92fc6cfc Mon Sep 17 00:00:00 2001 From: Jake Runyan Date: Sun, 29 Mar 2026 22:04:00 -0700 Subject: [PATCH] Add corned beef and cabbage --- .claude/settings.local.json | 7 +- .../assets/not-found.svg | 148 ++++++++++++++++++ .../corned-beef-and-cabbage.mdx | 54 +++++++ 3 files changed, 203 insertions(+), 6 deletions(-) create mode 100644 public/recipes/irish/corned-beef-and-cabbage/assets/not-found.svg create mode 100644 public/recipes/irish/corned-beef-and-cabbage/corned-beef-and-cabbage.mdx diff --git a/.claude/settings.local.json b/.claude/settings.local.json index 8e7c0ef..29fdbcf 100644 --- a/.claude/settings.local.json +++ b/.claude/settings.local.json @@ -7,12 +7,7 @@ "Bash(npm ls *)", "Bash(node *)", "Bash(ls *)", - "Bash(ls)", - "Bash(node -e:*)", - "WebFetch(domain:thewoksoflife.com)", - "WebFetch(domain:www.spendwithpennies.com)", - "WebFetch(domain:downshiftology.com)", - "WebFetch(domain:www.thekitchn.com)" + "WebFetch(*)" ] } } diff --git a/public/recipes/irish/corned-beef-and-cabbage/assets/not-found.svg b/public/recipes/irish/corned-beef-and-cabbage/assets/not-found.svg new file mode 100644 index 0000000..4aca304 --- /dev/null +++ b/public/recipes/irish/corned-beef-and-cabbage/assets/not-found.svg @@ -0,0 +1,148 @@ + + + + + + + + + + + + + + + + + + + image/svg+xml + + + + + Openclipart + + + + + + + + + + + diff --git a/public/recipes/irish/corned-beef-and-cabbage/corned-beef-and-cabbage.mdx b/public/recipes/irish/corned-beef-and-cabbage/corned-beef-and-cabbage.mdx new file mode 100644 index 0000000..5544cf3 --- /dev/null +++ b/public/recipes/irish/corned-beef-and-cabbage/corned-beef-and-cabbage.mdx @@ -0,0 +1,54 @@ +--- +title: "Corned Beef and Cabbage" +slug: "corned-beef-and-cabbage" +date: "2026-03-29" +lastUpdated: "2026-03-29" +category: "irish" +tags: ["irish", "meat"] +cookTime: 480 +prepTime: 20 +servings: 9 +author: "jake" +description: "Slow-cooked corned beef brisket with potatoes, carrots, and cabbage in a Guinness broth." +featured: false +display: true +displayPhoto: "./assets/not-found.svg" +--- + + + +## Photos +![Coming Soon](./assets/not-found.svg) +*Coming Soon* + +## Ingredients +- 2 lbs red potatoes, quartered +- 1 lb carrots, cut into 3-inch pieces +- 2 celery ribs, cut into 3-inch pieces +- 1 small onion, quartered +- 1 corned beef brisket with spice packet (3 to 3½ lbs) +- 8 whole cloves +- 6 whole peppercorns +- 1 bay leaf +- 1 bottle (12 oz) Guinness stout or reduced-sodium beef broth +- ½ small head cabbage, thinly sliced +- Prepared horseradish, for serving + +## Instructions +1. Add **potatoes**, **carrots**, **celery**, and **onion** to a 6-qt slow cooker. Place the **corned beef brisket** on top (discard or save the spice packet). +2. Place **cloves**, **peppercorns**, and **bay leaf** on a piece of cheesecloth. Gather the corners and tie with string to make a sachet. Add to the slow cooker. +3. Pour the **Guinness** over everything. +4. Cook covered on low for 8-10 hours, until the meat and vegetables are tender. Add the **cabbage** during the final hour. +5. Remove and discard the spice sachet. Slice the beef diagonally across the grain into thin pieces. +6. Serve with the vegetables and **horseradish** on the side. + +## Notes +### Sweetness +- Use brown sugar or honey with the beef to add complexity to the finished flavor. + +### Slicing the Beef +- Always slice corned beef against the grain or it will be tough and stringy. + +## References +- Reference Recipe **[HERE](https://www.tasteofhome.com/recipes/guinness-corned-beef-and-cabbage/)** +