Recipe can make nearly a whole week of soup. Double it if you're feeling dangerous.
If doing meal prep and using a lot of noodles/macaroni, they tend to soak up a lot of the water/broth. Double the water and broth amounts if you want it to keep in the fridge and retain some broth, versus becoming more of a soup-cassarole.
+If doing meal prep and using a lot of noodles/macaroni, they tend to soak up a lot of the water/broth. Double the water and broth amounts if you want it to keep in the fridge and retain some broth, versus becoming more of a soup-cassarole.
-Watch the amount of salt in this, pretty easy to over-salt if you're not careful.