diff --git a/recipes/docs/salad/_category_.json b/recipes/docs/salad/_category_.json
new file mode 100644
index 0000000..f2d9443
--- /dev/null
+++ b/recipes/docs/salad/_category_.json
@@ -0,0 +1,8 @@
+{
+  "label": "Salad",
+  "position": 4,
+  "link": {
+    "type": "generated-index",
+    "description": "Salads for your health."
+  }
+}
diff --git a/recipes/docs/salad/caesar-salad-dressing.mdx b/recipes/docs/salad/caesar-salad-dressing.mdx
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+---
+sidebar_position: 2
+---
+
+# Instant Pot Chicken Noodle Soup
+
+:::info
+Anchovy fillets or anchovy paste both work well. If using fillets make sure to smash to de-bone as much as possible.
+:::
+
+```mdx title="Ingredients"
+2 small garlic cloves, minced
+1 tsp anchovy paste or 2 fillets
+1 tsp dijon mustard
+1 tsp worcestershire sauce
+1 cup mayonnaise (use less for a thinner dressing)
+1/2 cup parmigiano-reggiano
+1/4 tsp salt
+1/4 tsp freshly ground black pepper
+```
+
+```md title="Instructions"
+1. 
+```
+
+### Notes
+Use less mayo for a thinner sauce. I'm not a huge fan of the mayo taste, and using less helps with the taste.
+
+![img alt](@site/static/img/not-found.svg)
+
+### References
+https://www.onceuponachef.com/recipes/caesar-salad-dressing.html
+