From 78df9a3709dc16e0e129f7a3ceb643e98ec7c7b1 Mon Sep 17 00:00:00 2001 From: Jake Runyan Date: Mon, 7 Apr 2025 21:51:54 -0700 Subject: [PATCH] Update golden curry chicken --- recipes/docs/japanese/golden-curry-chicken.mdx | 6 ++++++ 1 file changed, 6 insertions(+) diff --git a/recipes/docs/japanese/golden-curry-chicken.mdx b/recipes/docs/japanese/golden-curry-chicken.mdx index 498aa39..eb85f61 100644 --- a/recipes/docs/japanese/golden-curry-chicken.mdx +++ b/recipes/docs/japanese/golden-curry-chicken.mdx @@ -43,6 +43,12 @@ import TabItem from '@theme/TabItem'; 4. Reduce heat and simmer for about 30 minutes, or until the chicken is tender/the sauce has thickened. 5. Stir in **coconut cream** and simmer for an additional 5 minutes. 6. Serve hot over rice. + + +

+ The coconut cream settles to the bottom of the can, make sure to re-mix it before using. +

+